Description
Discovering Nutrition, Third Edition is a student-friendly introduction to nutrition on a non-majors level. Coverage of material such as digestion, metabolism, chemistry, and life cycle nutrition is clearly written, accessible, and engaging to undergraduate students.
- Author: Paul M. Insel, Elaine Turner, Don Ross
- Publisher: Jones & Bartlett Learning
- Published: 2010
- Pages: 874
- ISBN-13: 9780763758738
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