Baking By Hand: Make the Best Artisanal Breads and Pastries Better Without a Mixer

18.95

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Specs

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Description

Offers recipes for freshly baked breads and other baked items made in the traditional way, without a mixer, with instructions for hand-mixing and other traditional techniques.

  • Author: Andy King, Jackie King
  • Publisher: Macmillan
  • Published: 2013-08-27
  • Pages: 243
  • ISBN-13: 9781624140006

Additional information

Author

Andy King, Jackie King

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